Product name:Xanthan gum
Storage:This product shall be sealed to preserve.
This product is colourless tasteless free-pouring powder.Used in biochemical study,food additives.
Xanthan gum is a polysaccharide produced as a secondary metabolite by a biotechnological fermentation process, based on the culture, in aerobic conditions, of a micro-organism: Xanthomonas campestris.
Xanthan gum is used in such diverse food applications as sauces and dressings, or technical applications such as toothpaste.
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